1. Yenziwe ngezinto zokusetshenziswa ze-premium.
2. Ukusebenza kahle kombala, vala uyinki wokugcwalisa kabusha we-orignal.
3. Ukuhambisana kwemidiya ebanzi.
4. Ukumelana okuhle kakhulu kwamanzi, ukukhanya, ukuklwebheka kanye ne-oxidation.
5. Ukuzinza okuhle ngisho nangemva kokuhlolwa kweqhwa nokuhlolwa kokuguga okusheshayo.